Put some extra omega 3 fatty acids in your diet today and celebrate March 3 as Omega- 3 Awareness Day.
Foods rich in omega-3 fats, especially those in fish and seafood, may reduce your risk of getting colon cancer. Continue reading…
Posted by Kate Murphy on March 3rd, 2010
Posted in: Research & Treatment News | 1 Comment »
Tags: colorectal cancer prevention, omega-3 fats
Stage II Colon Cancer: Chemo or Not? Find Your Solution
Monday, September 20, 2010
8:00 PM - 9:00 PM EDT
Stage II colon cancer patients face tough decisions about whether the possible benefits of chemotherapy outweigh its risks and challenges. This webinar will explore the answers with you.
Get monthly updates on colorectal cancer treatment options, research news and advocacy opportunities. We promise to not bombard you with email - just enough to keep you informed on how to fight colorectal cancer.
Order pins, bracelets and other materials
Buy a camera and help fight colorectal cancer.
Summer 2010 issue available now.
Get the latest articles in your email inbox or news reader as soon as they are published.
Follow us on Twitter
Join us on Facebook
Watch us on YouTube
